World’s Best Chocolate Coffee
You can male your own World’s Best Chocolate Coffee with cacao (or cocoa) powder, dairy-free milk, allergen-friendly chocolate chips or pieces, and a splash of vanilla and a pinch of cinnamon, if desired. Mornings never tasted so good! {GF + DF}
- Prep Time: 2 mins
- Cook Time: 1 min
- Total Time: 3 mins
- Yield: 1 serving 1x
- Category: Beverages (Non-Alcoholic)
- Diet: Gluten Free
Ingredients
Scale
- 8 ounces brewed coffee. steaming
- 2 tablespoons chocolate pieces
- 1/2 teaspoon unsweetened cacao powder
- 1–2 tablespoons coconut or almond milk, optional
- 1–2 drops vanilla or almond extract, optional
- Pinch of ground cinnamon or a cinnamon stick, optional
Instructions
- Brew 8 ounces of coffee. Add the chocolate pieces and stir them until they melt in the hot coffee. Then add the the cacao and stir until blended. Next pour in the milk. You may need to reheat the coffee at this point. If desired, add vanilla or cinnamon.
- Enjoy while still warm.
