Veggie Guacamole with Fresh Garlic and a Pinch of Lime
- Prep Time: 15 mins
- Total Time: 15 mins
Ingredients
Scale
- 4 avocados, mashed
- 1 cup yellow squash, chopped into quarters
- 1 cup zucchini, chopped into quarters
- 1 cup baby carrots, sliced
- 1/2 cup green onions, sliced
- 1/2 red onions, diced
- 1 cup loosely packed fresh cilantro
- 1 clove garlic, pressed
- 1–2 tablespoons lime juice
- 1/2 teaspoon sea salt
Instructions
- Combine all ingredients in a large mixing bowl.
- Transfer to desired serving bowl.
- Serve immediately.
Notes
If you aren’t sure how much sea salt to use, add it to the mixture 1/8 tsp at a time until you reach the desired flavor. The balance of flavor will most likely be in the lime juice : sea salt ratio, which often comes down to personal preference.
