This Paleo Pan-Seared Salmon Pasta’s intense flavor belies just how simple it is to prepare. Made with spaghetti squash noodles, pan-seared salmon, tomatoes, capers, oregano, olive oil, and sea salt, these few ingredients go a long way to create a mouthwatering dish. If you’re nervous about preparing the spaghetti squash OR the salmon, don’t worry! This post includes detailed instructions with helpful links for more information! {Paleo}

If you love lemon, capers, olives, garlic, and oregano, you will LOVE this Mediterranean Shrimp Sauté! It’s paleo, big on flavor, ready in minutes, and easily served by itself, with veggies, or atop cauliflower rice. It’s easy to throw together, prepared in one pan, and ideal for a dinner that’s a little out of the ordinary! {Paleo}

This Paleo Egg Roll Bowl is made with shrimp, cabbage, carrots, and onions, and flavored with soy-free coconut aminos, garlic, and sea salt! Perfect for two, this is a one-pan recipe that is ideal for date night IN! {Paleo}