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Gluten-free, dairy-free, soy-free recipes that are often paleo or vegan, and always delicious!
This Shrimp Pesto Sauté is a versatile recipe that can easily be turned into an appetizer, a salad, or a main dish! Made with a homemade pine nut-free pesto, fresh tomatoes, and shrimp, this is a scrumptious treat! {Paleo}
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This Homemade Paleo Granola made with maple syrup is crispy-crunchy good and easy to customize! Mix and match your favorite nuts and seeds. Then add a little nut butter, pour on a little vanilla, and sprinkle with several spices for an out-of-this-world sweet ‘n salty breakfast granola! {Paleo + Vegan}
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These might just be the the best Slow Cooker Beef Tacos ever. Tender, juicy, and full of flavor, this gluten-free taco meat goes well with just about everything, including traditional tortillas, shredded lettuce, and lettuce wraps. It comes with a blend of spices and also makes perfect leftovers and options for meal prep! {GF + paleo-friendly}
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How about a few spring-themed sensory play ideas for elementary students to do on their own or with one another? These sensory and STEM activities are great for preschoolers, too. The open-ended and self-directed nature of play means kids can explore how they want to engage with the activities and then change it up when they’re ready for something new!
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