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Holiday Recipes

This Cranberry Fizz Mocktail is a thirst-quenching Christmas mocktail recipe! | spiritedandthensome.com

Spanish Queen, Kalamata, and lightly salted black olives meet oregano, thyme, and truffle oil to make this mouthwatering appetizer, Marinated Greek Olives, just in time for the holidays. Paleo + vegan!

Oven-Roasted Turkey Breast

Tender, juicy, and succulent, this Oven-Roasted Turkey Breast is made with garlic, onions, olive oil, thyme, sage, and bay leaves! It’s ready to go in about 2-2.5 hours and is perfect for a small holiday family gathering! {Paleo}

Roasted Pumpkin Seeds

If you are wondering what to do with leftover pumpkin seeds from your Halloween pumpkins, then why not make these easy Roasted Pumpkin Seeds? They come in FIVE different flavors, including garlic and onion, taco, pizza, dill, and cinnamon sugar! They are a delicious snack or appetizer recipe! {Vegan and/or Paleo}

Slow Cooker Apple Cider

This Slow Cooker Apple Cider recipe is super easy to make and customize to your tastebuds’ desire! Adjust the sweetener for a tart or sweet flavor and throw in some orange slices to add a citrusy twist! Not only will you have a mouthwatering cider right at your fingertips but your house will also smell delightful! {Paleo and/or Vegan}