Cinnamon, nutmeg, and allspice take the taste up a notch in this Paleo Sweet Potato Casserole recipe, while the roasted pecans epitomize the holiday season. This delicious side dish also happens to be gluten-free, grain-free, dairy-free, and soy-free, too! What do you get when you combine cinnamon spices, coconut sugar, sweet potatoes, and pecans in one recipe? ONLY THE MOST DELICIOUS Paleo Sweet Potato Casserole. Friends, whether, like me, you aren’t usually crazy about sweet potatoes, or, ... continue reading...
3-Ingredient Cranberry Pomegranate Spread
Just three ingredients, this Cranberry Pomegranate Spread is the perfect addition to crackers, crisps, muffins, breads, and a SPOON! This recipe happens to be a family-favorite (that I love to snack on throughout the holidays)! {Paleo or Vegan} 3-Ingredient Cranberry Pomegranate Spread epitomizes all that is good and right and well with the world. In fact, I totally planned to make this exclusively as a spread for meats. But once we grabbed our spoons, reality dawned on me. Sure, ... continue reading...
Best Paleo Thanksgiving Stuffing
Fresh vegetables, thyme, and sage make this the Best Paleo Thanksgiving Stuffing! Full of robust flavor, it's ready to go in 45 minutes! {Paleo + Vegan} I am dying to know, does your family do the big, traditional sit-down dinner during the holidays? Or is it finger foods all the way? Between our families, K-Hubs and I experience both throughout the season. In case your family is a little like our families, today I'm sharing a paleo recipe for holiday stuffing, perfect as a side dish for a ... continue reading...
Cranberry Pecan Cookie Bars
These gluten-free, dairy-free Cranberry Pecan Cookie Bars are the best of tart, sweet, and buttery flavors! Made with fresh cranberries, allergen-friendly butter, and pecans, these dessert bars are easy to prepare and are ready in under an hour! {Gluten-Free, Dairy-Free, Soy-Free} Here’s the truth, friends. I had low expectations for gluten-free Cranberry Pecan Cookie Bars. Like, how good can fresh cranberries and chopped pecans be together? Umm, INCREDIBLY FREAKING GOOD. The exact ... continue reading...
Marinated Greek Olives
Spanish Queen, Kalamata, and lightly salted black olives meet oregano, thyme, and truffle oil to make this mouthwatering appetizer, Marinated Greek Olives, just in time for the holidays. Paleo + vegan! Marinated Greek Olives were and STILL CONTINUE TO BE one of my absolute favorite party/appetizer/finger food/holiday recipes. K-Hubs and I can’t get enough. Confession: the first time I photographed these, I had to transfer them to a smaller bowl because I ate too many during the photoshoot ... continue reading...
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