Apple Slice Charcuterie Board

Grab a charcuterie board (or a cutting board!), slap some fruits and toppings on there, and call it done! This Apple Slice Charcuterie Board has all the fixings, including strawberry jam, almond butter, dairy-free chocolate pieces, mixed nuts, shredded coconut, and frozen fruit (fresh will also work)! It’s a delicious dairy-free, paleo-friendly snack or breakfast recipe! {Vegan & Paleo-friendly}



  1. Slice apples into a variety of shapes and sizes. I slice them into wedges and layers for dipping or making mini sandwiches (pictured). Place on the charcuterie board either in a long row or in two small groups opposite each other.
  2. Pour nut butter and jam into small dishes. Place dishes opposite each other on the charcuterie board.
  3. Sprinkle remaining ingredients throughout the remaining open space on the board.