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On Repeat in Our Kitchen

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There is something so invigorating about mixed berries, a drizzle of honey, a hint of lemon (or lime), and herbs all wrapped up together in one big Fresh Mixed Berry Salad. Strawberries, blueberries, raspberries, and blackberries just flat-out belong together! And this is a quick berry salad to throw together, so it’s perfect for a last-minute idea! {Vegan or Paleo}

Sweet Crunchy Granola

This Sweet Crunchy Granola is the perfect gluten-free breakfast or snack recipe! Full of sweet and salty flavors and just the right amount of crunch, you can make this with or without nuts! And it’s simple to make, so if you’re in the mood for a few variations, you can definitely do that! {GF + VG}

Triple Berry Power Smoothie

Triple Berry Power Smoothie combines fresh strawberries, blueberries, and raspberries with your choice of chia seeds, flaxseed, and/or protein powder for a deliciously filling dairy-free smoothie recipe that’s ready to go in minutes! You pick the mix-ins and the sweetener, and then you’re set! {Paleo-friendly and vegan-friendly}

Gluten-Free Catalina Dressing

This Gluten-Free Catalina Dressing is a hit in or house, even with the kids! Made with a tomato sauce, olive oil, and red wine vinegar base, this tangy dressing is flavored with garlic and onion powders, Italian seasoning, celery seed, paprika, a splash of sweetener, and sea salt! {Gluten-Free + Vegan}